I’ve had Caesar salad at fine restaurants, prepared
table-side with all kinds of flash and flourish.
It was good, but what a bother. I’ve had so-called Caesar salad off of quickie lunch menus that I wish I
hadn’t bothered with at all. You might
conclude from this that good Caesar salad is complicated.and difficult to prepare. Not so.
To make a really great Caesar salad at home, you need just four simple ingredients:
